Sexten is the village of the Three Peaks, and here is produced the Sextner cheese, after rural, craft recipe, as ever!
We offer to you here approx. 500 gr. (mostly a little bit more, we cut generously) of a real Sextner cottage cheese, a speciality which was already priced repeatedly at numerous fairs and exhibitions at home and abroad, not at least by the excellent taste and the quality of this product.
The Sextner cottage cheese is a mild to decent cut-cheese with small, regular punching whose ripening period amounts at least 4 weeks. The bark is treated with "Brevibacterium linens". The raw milk is daily freshly delivered by the local farmers and is processed subsequently to fresh milk, fresh cream, butter as well as also these delightful cheese specialities.
On sale all cheese pieces are freshly cut and packed subsequently airtight. Thus we guarantee for full quality and a safe transport at your home.
This particular raw ham is a Tirol speciality and is won(got) the imperial part, a fragment of the pork club. It is the quality a relatively tender bacon.
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This high-quality product of the butchery Villgrater - Sexten is produced only of selected pork clubs which are mildly smoked, spicy, drily salted and stored to old Traditon for at least 6 months.
Slightly spicy cut cheese, small round punching, at least 10-week ripening period.
The "SEXTNER Alpino" is very harmonious in the overall impression and is particularly characterised by its low fat content and its spicy aroma.
Merlot IGT Veneto 11,5 % 5 lt. Bag in Box - Colferai
Cooked, gluten- and lactose-free.
