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Champagner Cuvee Prestige Brut Rosè Millesime - De Vilmont Champagne
Created a blend of grapes comprising 60% Chardonnay and 40% Pinot Noir saigné. Harbinger of good humour and joy, its pale salmon pink colour with amber flashes and its characteristic all-embracing perfume will captivate you with a florid flavour of red fruit, grapefruit and violets. Clear with a fine persistent perlage, this is a wine with a delicate intense scent that is both fruity and floral. Well structured, well- balanced and rounded on the palate, it is distinguished by its persistent flavour, accentuated by its vivacious bubbles and its elegant freshness.
Champagne Blanc de Blancs 0,75 lt. - Ruinart
Beautiful pale golden yellow colour with gentle green reflections, a vibrant, luminous colour. Active effervescence with a persistent release of bubbles. At first very intense on the nose, with fresh fruit notes, particularly ripe citrus fruits. A second refined floral nose with notes of white flowers and fruits (white peaches, pineapple). A supple, harmonious attack on the palate, very rounded. Vinosity that is not excessive, supported by excellent freshness. Notes of nectarines, citrus fruits with a pleasant mineral quality in the finish. Long, very refreshing finish.
Champagne Grand Blanc - 2014 - Philipponnat Champagne
To the eye: Light gold with a lively, delicate froth. With the nose: Great subtlety. Subtle aromas of white flowers and white-fleshed fruit. After breathing, notes of hazelnut and brioche develop. With the mouth: Full and generous with a subtle, melting texture.
Champagne Royale Reserve Brut - Philipponnat Champagne
To the eye: Deep gold in colour with amber glints. Delicate froth, lively and lingering. With the nose: the first nose reveals vine blossom, linden and fresh, lightly toasted bread. after breathing, aromas of summer berries, citrus fruit and honey develop. With the mouth: Fine vinous attack on the palate, fruity (redcurrant, raspberry, ripe grape) and full- bodied, generous and long. Light notes of biscuit and freshly baked bread on the finish.
Champagne Clos de Goisses - 2013 - Philipponnat Champagne
To the eye: Golden in colour with fine and delicate froth. W With the nose: Very fine aromatic complexity with a first nose of crystallised angelica, developing into light notes of pastries, cream and vanilla. With the mouth: The structure is creamy and fluid, extremely delicate with persistent minerality.
Champagne Rosé 0,75 lt. - Ruinart
The colour is a delicate pomegranate pink with very slightly orange reflections. The sparkling, light effervescence has a persistent foam. The nose is subtle and fresh, first offering an original palette of tropical fruits (guava and lychee) and small berries (raspberries, cherries and wild strawberries) in the first instance. These are followed by rose and pomegranate notes which complete the complex, intense aromatic profile, dominated by somewhat undeveloped primary aromas. On the palate the attack is distinct and full, cradled by a gentle effervescence. The aromas of freshly picked berries are fully expressed. The balance brings together a delightful freshness and voluptuous body, expressed by an elegant bracing touch of mint and pink grapefruit.
Champagner Brut Blanc de Blancs - De Vilmont
Made exclusively of Chardonnay grapes, it undergoes three-year maturation in caves. This champagne is clear and brilliant with a golden straw colour with greenish flashes and has an extremely fine and persistent perlage. Finer and more delicate to the nose than most due to its various floral (lime and lilac), fruity (apricot) and spicy (vanilla) scents, its sweet fruity flavours and floral, honeyed bouquet make it pleasant on the palate. Well structured in its acidulous and sweet parts, it features excellent persistence of flavour, an exclusive prerogative of its vivacious bubbles and its innate freshness.
Champagner Royale Reserve Brut Magnum - Philipponnat Champagne
To the eye: Deep gold in colour with amber glints. Delicate froth, lively and lingering. With the nose: the first nose reveals vine blossom, linden and fresh, lightly toasted bread. after breathing, aromas of summer berries, citrus fruit and honey develop. With the mouth: Fine vinous attack on the palate, fruity (redcurrant, raspberry, ripe grape) and full- bodied, generous and long. Light notes of biscuit and freshly baked bread on the finish.
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