Genuine wholemeal rye bread slices. Produced particularly gently using the whole grain, the natural richness of nutrients, minerals and vitamins is largely preserved. Ideal for a wholesome diet rich in fibre. Without preservatives and chemical baking agents. Wholemeal rye bread Ingredients: Cereals (ROGGEN wholemeal meal, ROGGEN wholemeal flour), water, salt, OAT fibre, yeast. Allergens: May contain traces of nuts, milk, soya and sesame.
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The classic crispbread with a well-balanced mixture of sesame mixture of sesame, linseed and sunflower seeds. Uniquely crunchy, fine in taste and rich in fibre. Made with a lot of handicraft care.