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HOME »   Specialities »   Specialities of Tyrol »   Spread, Sauces
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Spread, Sauces

Reviews: 4.9 from 5 stars

Reviews: 4.9 from 5 stars


Deer ragout home-made Villgrater 170 gr.

Decent and home-made deer ragout of the butcher's shop Villgrater, simply warm up and put about the cooked pasta (spaghetti, penne or any kind of noodles), polenta, Crostini or on the rice.. After opening it, put in refrigerator and consume within less days.

Reviews: 4.4 from 5 stars


Bacon Spread 170 gr. - Butchery Villgrater

A rustic, full-flavoured and versatile cream to spread on bread or to complement your dishes in a unique way.

Reviews: 4.8 from 5 stars


Herbal liver pâté home-made Villgrater 170 gr.

The fine herbal liver pâté of the butcher's shop Villgrater, home-made liver pâté with fresh herbs refined, ideally as an occasionally snack, ideally as a bread spread on any bread kinds.

Reviews: 5 from 5 stars


Ragout Bologneser kind home-made Villgrater 170 gr.

Home-made tomato sauce of the butcher's shop Villgrater, refines with mince and fresh herbs, simply warm up and give about the cooked noodles (spaghetti, penne or any noodle kind). After opening put in refrigerator and use up within less days.

Reviews: 4.7 from 5 stars


Stone mushroom liver pâté home-baked Villgrater 170 gr.

The fine stone mushroom liver pâté of the butcher's shop Villgrater, home-made liver pâté improved with stone mushrooms, ideally as an occasionally snack, ideally as a bread spread on any bread kinds.

Reviews: 4.5 from 5 stars


Liver pâté home-made Villgrater 170 gr.

The fine liver pâté of the butcher's shop Villgrater, ideally as an occasionallay snack, ideally as a bread spread on any bread kinds.

Reviews: 4 from 5 stars


Amatriciana sauce home-made Villgrater 170 gr.

Home-made tomato sauce of the butcher's shop Villgrater, refined with smoked house bacon, simply warm up and put about the cooked pasta (spaghetti, penne or any noodle kind). After opening it, put in refrigerator and consume within less days.

Reviews: 5 from 5 stars


Deer ragout home-made Villgrater 170 gr.

Decent and home-made deer ragout of the butcher's shop Villgrater, simply warm up and put about the cooked pasta (spaghetti, penne or any kind of noodles), polenta, Crostini or on the rice.. After opening it, put in refrigerator and consume within less days.

Reviews: 5 from 5 stars


Wild Boar ragout home-made Villgrater 170 gr.

Decent and home-made wild boar ragout of the butcher's shop Villgrater, simply warm up and put about the cooked pasta (spaghetti, penne or any kind of noodles), polenta, Crostini or on the rice.. After opening it, put in refrigerator and consume within less days.

Reviews: 4 from 5 stars

Reviews: 4 from 5 stars

Reviews: 4 from 5 stars


Beef Consomme home-made Villgrater 400 ml.

Our beef consommé, thanks to the nutrients and collagen it contains (an extracellular structural protein that is responsible, among other things, for the strength and flexibility of connective tissue), is the ultimate in slow food and the world's oldest superfood.

Reviews: 4 from 5 stars

Show 1 to 17 (of in total 17 products) Sites:  1 

Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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