Excellent to garnish icecream or desserts, extraordinary to beer. Obtaind a careful selection of hazelnuts. After beeing lightly roasted, hazelnuts are crumbled and finally added to a special bled of dryed roots. The balanced dosage as well as all of the natural elements characterise this liqueur's unique taste. Perfect for any occasion. Serve cool.
This "Hunter's tea" is made with selected raw materials, following an ancient family recipe. For cold days: add three parts of boiling water to one part of Hunter's Tea and the magic drink is ready. It warms you up and is good.
Selected fruit alcohol and the juice of well ripened mountain plums are used for this noble plum liqueur. Thanks to a very carefully studied recipe, that developed a long experimented blending method, this liqueur has a particular aroma and flavour.
It is an egg liqueur refined with rum and created especially for being drunk in company after a day spent on the snow in the mountains or at home. Very easy to prepare. It has a charming flavour. Suggestions: "Bombardino": warm Bombardino up slightly and decorate it with whipped cream. "Calimero": slightly warm up an espresso mixed with bombardino and decorate it with whipped cream.
Made with an ancient recipe, kept strictly secret. Many different kinds of herbs are manufactured and mixed together. It is the mix of all these herbs' properties that assures the stimulating effect of this bitter. It is not a slightly bitter liqueur, but a proper bitter with a full and dry taste, genuine and without any added sugar. The ancient monastery recipe rightly called it " The long life elixir".
The strength and warmth of grappa combined with the delicate flavour of fruit yields a brandy embodying the scents of the woods and mountains, all preserved by the skill of the master distiller using traditional South Tyrolean methods.
The taste of noble hazelnuts and nougat cream marks the Noisetto. A harmonious sweetness paired with delicate aromas of roasting completes the new taste experience.
The intense and very natural lemon scent impressed every person who likes Limoncello. The round taste with its beautiful freshness leaves a long finish. Biostilla Limoncello is excellent also with Prosecco or over icecream.
Characterised by a moderate alcohol content and based on specially prepared fruit juice, these products preserve the fresh flavours imparted by nature with the touch of lightness and sweetness much appreciated by female consumers.
Chokito is Roner's creamy chocolate liqueur. When you open the bottle an intense aroma of dark chocolate and delicate notes of vanilla and rum permeate the nose.
Almost dry liqueur with a very delicate blueberry aroma, made with excellent grappa and blueberry juice. The flavour is particularly full and light, also thanks to the very perfumed berries in the bottle.
Unique Organic Herbs Liqueur organic edelweiss flowers, and other finest organic herbs the Alpine region. Complexfloral and herbal nuances announce a new, fresh, delicate and harmonious taste experience. To serve: Pure at 8 ° C in a tulipshapedglass.As a digestif with icecubes. As an ingredient for cocktails with organic gin, organic Vermouth.
Excellent after a meal, or in combination with a small pastry, or else, as a topping for a bowl of ice cream. Perfect also straight. Blueberry juice used: per lt. 18% g/lt. To be consumed cold.
Golden yellow like the sun, this noble liqueur glows. The finest organic acacia honey has formed its heart. The intense scent of honey is seductive and distinctive. A shot of grappa gives it its Mediterranean character.
The taste as well as the colour are warm and become a inseparable long drink and cocktail companion, but he is also recommended adding with ice or fruit salads or in the preparation of sweets. Used peach juice in accordance with 15% of g / lt. To be consumed cold.
