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Bombardino Liqueur Pircher 1 lt. - South Tyrol
It is an egg liqueur refined with rum and created especially for being drunk in company after a day spent on the snow in the mountains or at home. Very easy to prepare. It has a charming flavour. Suggestions: "Bombardino": warm Bombardino up slightly and decorate it with whipped cream. "Calimero": slightly warm up an espresso mixed with bombardino and decorate it with whipped cream.
Prugna Plum Liqueur Roner 70 cl. - South Tyrol
Selected fruit alcohol and the juice of well ripened mountain plums are used for this noble plum liqueur. Thanks to a very carefully studied recipe, that developed a long experimented blending method, this liqueur has a particular aroma and flavour.
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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!
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