Grissini Mini Rubatá 100 gr. - Mario Fongo
Just as good as when they were first baked in 1679, Mario Fongo’s Mini Rubatà delight the taste with their delicate flavour and compact texture. A heap of fragrance and flavour, in the 14 cm long size.
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The classic crispbread with a well-balanced mixture of sesame mixture of sesame, linseed and sunflower seeds. Uniquely crunchy, fine in taste and rich in fibre. Made with a lot of handicraft care.
Small, Italian nibbles with original, fine ingredients. The small biscuits are wonderfully crumbly and crunch wonderfully with a glass of red wine or a cool beer.