Salame Geminiano ca. 1,2 kg. - Maletti 1867
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.
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Decently wholehearted spicy cut-cheese the alpine dairy Three Peaks - Toblach
Bacon Pancetta - Smoked. pieces, vacuum, weight approx. 250 gr.
Blue cheese bovine raw milk, Appearance: covered in sweet grape mark, Aroma: fermented notes, Flavour: fruity, Consistency: very soft, Maturation: approx. 3 months in the refining cell and grape mark.
Slightly spicy cut cheese, small round punching, at least 10-week ripening period.
