Smoked Deer Sausages 2 pc. approx. 140 gr. - Hackerhof Lanz Bernhard
INGREDIENTS: 100 g contain: venison 67 g, beef 52 g, bacon, salt, dextrose, spices, natural flavouring, spice extract. ANTIOXIDANTS: sodium ascorbate. PRESERVATIVES: sodium nitrite. NURTITIONAL VALUES: Energy 928kj/221 kcal, fat 10.64 g, of which saturated fatty acids 4.55 g, carbohydrates 1 g, of which sugars 0.8 g, protein 20.22 g, salt 3.45 g
Tip: Paper-thin cut, he is an ideal companion on Brettljausen and wild court plates. A confidential tip is " Venison Raw Ham carpaccio" with different sauces or Pesto.
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100% of apple juice, cloudy,with elderflower, without additives.
For the gourmets among us, the delicious wild boar ham is recommended. The meat of the wild boar is not comparable to that of the domestic pig. It is aromatic and dark red in colour. Furthermore, the meat is leaner and firmer than that of the domestic pig.
Sextner grey cheese dairy Sexten, spicy and aromatic low-fat cheese which is prepared with onions, olive oil, some pepper and salt, speciality South Tirol.