Grape type: Fresh marc of schiava, merlot and lagrein, smashed liquorice roots.
Appearance: Natural
Aromatic profile: Clear recognition of the flavouring
Taste: Persistent, slightly alcoholic, great balance between the destillate and the liquorice roots.
Alcoholic strength: 40% Vol.
Notes: Liquorice is known for its excellent digestive characteristics. The dried and smashed liquorice roots were left to infuse cold in fresh grappa for about 45 days. The flavour is delicated and perfect to be served cool.
Excellent to garnish icecream or desserts, extraordinary to beer. Obtaind a careful selection of hazelnuts. After beeing lightly roasted, hazelnuts are crumbled and finally added to a special bled of dryed roots. The balanced dosage as well as all of the natural elements characterise this liqueur's unique taste. Perfect for any occasion. Serve cool.
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