With china bark South America Pure taste, with a special bitter note due to the best quality Chinese bark, flowery smell and persistent recency - this is the Indian Dry - Tonic Water. It maximises the taste of high quality mixed drinks and is suitable for a wide range of cocktails.
This soda water makes every sip tingle. The persistent perlage gives a long-lasting, tingling freshness in the mouth and in the glass. Excellent in cocktails - surprisingly as a solo drink.
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Of finely spicy beef and pork bottled in natural bowel, smoked and matured for some days, this proves the probably best known raw sausage speciality in the Alps, the so-called Kaminwurze. The choice of the best raw materials and the processing after old tradition guarantees a maximum in quality.
Spicy salami approx. 190 gr. - Hackerhof Lanz Bernhard
