Hay Flowers Cheese appr. 400 gr. - Fankhauser - Tiroler Schmankerl
Grana Trentino - Trentingrana, extra hard cheese the area Trento, at least 15 months matured
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Parmigiano Reggiano, extra hard cheese Parma and Reggio, at least 24 months matured, very well to paste dishes.
You can enjoy Mila Gran Spicchio in a multitude of ways. Thanks to the fact that it is easy to grate, this table cheese is perfect either as a classic condiment sprinkled on top of Italian pasta dishes or straight - at its best broken into chunks - as an aromatic antipasto.