The classic version of the crispy light puff pastry sticks has been refined here with bacon flavour. Ideal as an aperitif or simply enjoyed on its own. Puff pastry with bacon flavour Ingredients: Wheat flour Wheat flour, butter 23%, natural bacon flavour 5.6% (contains lactose), yeast, salt, skimmed milk powder, barley malt flour. Allergens: May contain traces of sesame seeds.
Crispy, small brezel, the ideal party snack. Packed ready to serve, ready to enjoy.
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Crispy, light pastry sticks made puff pastry and cheese. Perfect with an aperitif, with wafer-thin slices of raw ham or with other ingredients of your choice.c
Mother-In-Law’s Tongues 100 gr. - Mario Fongo
For the bacon belly Senfter meager pork bellies are selected, well salted and spiced and smoked about beechwood. He is matured during at least 5 weeks and is free of cartilage guaranteed.