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HOME »   Specialities »   Bacon, Ham South Tyrol »   Ham bacon 6 months ripened 1/2 vac. appr. 2.25 kg - Kofler Speck
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Ham bacon 6 months ripened 1/2 vac. appr. 2.25 kg - Kofler Speck

 
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from 48,75 EUR
incl. 10 % Tax excl.
ready for shipment: in ca. 5 days
 
2,17 EUR/100 gr.
Product No.: KOF-2703
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Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.

To our assortment also belong the South Tyrolean bacon g.g. A. and the farm bacon.


Buy now this product together with Orange mustard 200 ml. - Gran Chef Selection
Ham bacon 6 months ripened 1/2 vac. appr. 2.25 kg - Kofler Speck Orange mustard 200 ml. - Gran Chef Selection
59,75 EUR
You save:
incl. 10 % Tax excl.

Ham bacon 6 months ripened 1/2 vac. appr. 2.25 kg - Kofler Speck
ready for shipment: in ca. 5 days
  Orange mustard 200 ml. - Gran Chef Selection
 — ready for shipment: in ca. 5 days

Buy now this product together with Juniper ham Villgrater 1/4 approx. 2 kg
Ham bacon 6 months ripened 1/2 vac. appr. 2.25 kg - Kofler Speck Juniper ham Villgrater 1/4 approx. 2 kg
85,40 EUR
You save:
incl. 10 % Tax excl.

Ham bacon 6 months ripened 1/2 vac. appr. 2.25 kg - Kofler Speck
ready for shipment: in ca. 5 days
  Juniper ham Villgrater 1/4 approx. 2 kg
 — ready for shipment: in stock

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Orange mustard 200 ml. - Gran Chef Selection

Spicy-sweet mustard with a particularly intense flavour. The fruit is candied, then pureed and enriched with selected ingredients. In all versions it is an ideal complement to fresh and mature cheeses, white and red meat, poultry, fish and sausages. ORANGE mustard goes particularly well with goat's cheese, fresh cheese, Brie, tomino, fish.

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Ready-to-use sweet hazelnut cream. It is ideal for covering, filling cakes, tarts, crepes and for enriching all desserts.

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Smoked sausages spicy x3 vac. appr. 180 gr. - Viktor Kofler

Favourites the mountains: Kaminwurzen are so called because they used to be hung in the fireplace to be smoked. Made lean meat and gently smoked over beech wood. A must and a pleasure every Marende.

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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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