The belly bacon is suited very well as an ingredient of the known South Tyrolean bacon dumplings. It is also asked on the "Berghütten Brettl". As the name already says, the tasty belly bacon comes the belly of the pig. The belly bacon is a typical speciality of South Tyrol.
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Merlot IGT Veneto 11,5 % 5 lt. Bag in Box - Colferai
strenghtens the heart, drives the urine, with nephritic bubbles and prostate gland discomfort to the development of the energy, immediate energy donators - for children with concentration disturbances.
The maturing time for the Speck Riserva is at least one year and the meat is produced only Italian pigs of selected breed. Bacon Riserva gets its special flavour the use of natural sea salt and a light smoking with beech wood and juniper.