Bacon Pancetta - Smoked. 1/2, vacuum, weight approx. 1.7 kg.
Decently spicy cut-cheese the alpine dairy Three Mountains - Dobbiaco
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Spicy, piquant mountain cheese of the Casearia Trentina, 7-9 months matured
The raw material used, i.e. back fat, comes heavy pigs bred in Italy. The carefully selected lard varies in thickness 6 to 8 cm. The product is salted in brine. High quality spices and aromatic herbs are spread on its surface. Taste is savoury and slightly aromatic; aroma is inviting. Flavour: Aromatic
Al Tartufo: the encounter between Summer Black Truffle, a noble ingredient with an exclusive aroma and flavour, and our classic salami comes a fine sausage with a bouquet of unique aromas and flavours, capable of satisfying even the most refined palates of the most demanding gourmets.
An all-natural salame, without adding additives, antioxidants and gluten derivatives.