In order to assure the full forest flavour for the production of our special raspberry distillate, we only use raspberries grown at at high altitudes. After a long maceration in pure alcohol the very careful distillation is carried out in small bain-marie stills a really fine product of class. After a few months of maturation the alcohol degree is lower, and the distillate can be filtered and bottled.
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Spicy salami approx. 190 gr. - Hackerhof Lanz Bernhard
matured for 3 years in different wood barrels. A lively dressing, highly recommended for everyday use.
The resulting olive oil is green in colour with golden reflections and is characterised by a fresh, fruity, nutty and aromatically full flavour.
