Product feature: Latschenspitz is a tipical Tyrolean mountain speciality
Taste: Pleasant aroma of fresh wood and herbal notes with hints of resin. On the palate, fine, typical, with persistent, fine finish.
Temperature for serving: 4°C
The recommended Glass: Liqueur glass
Alcohol: 35%Vol.
Alcoholic content: 35.00 %
matured for 3 years in different wood barrels. A lively dressing, highly recommended for everyday use.
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The resulting olive oil is green in colour with golden reflections and is characterised by a fresh, fruity, nutty and aromatically full flavour.
Ham approx. 290 gr.- Hackerhof Lanz Bernhard
This special espresso is extremely low in acidity, spicy with appealing roasted aromas and yet fruity in taste.