Top fermented pale ale made with organic barley and hops. Golden yellow in color with a smashing aroma of tropical fruits. The taste is delicate and elegant with a subtle citrus-flavour. Creamy and persistent head. A great choice for sushi, delicate pasta, soft cheeses. Also great as apéritif. Secondarily fermented and aged in bottle, forms natural sediments.
Alcohol Content: 5% vol.
Plato Degree: 12
Serving Temperature: 8° - 10°C
Certificated Quality:
matured for 3 years in different wood barrels. A lively dressing, highly recommended for everyday use.
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The resulting olive oil is green in colour with golden reflections and is characterised by a fresh, fruity, nutty and aromatically full flavour.
Ham approx. 290 gr.- Hackerhof Lanz Bernhard
This special espresso is extremely low in acidity, spicy with appealing roasted aromas and yet fruity in taste.
