For the bacon belly Senfter meager pork bellies are selected, well salted and spiced and smoked about beechwood. He is matured during at least 5 weeks and is free of cartilage guaranteed. The practical 300 gr. - Format is ideal for the family consumption.
Smoked bacon approx. 300 gr. - Hackerhof Lanz Bernhard
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Excellente for recovery after slight traumas such as contusion, sprain and wrick. Relaxes painfull muscles, relieves tired extremities, improves circulation. Cools, refreshes and invigorates, bringing rapid and tasking relief.
The Sextner farm salami Villgrater is produced of pure pork, it is an aromatic house salami with light garlic mark, air-dried after Italian kind.