Deion: Intense ruby red with aromas of wild berries, sour cherries and pronounced herbal spice. The wine presents itself elegant and opulent at the same time. It has a complex structure with well-developed and juicy tannins. Grape varierty: Pinot Noir - South Tyrol DOC. Production area: Years of thorough research and countless tests with mini production volumes were the cornerstone for this wine. The grapes for this wine derive 3 selected vineyards within the cru Girlan at 500 meters a.s.l. The vineyards are exposed to the east and west respectively and cover a total area of 1.2 hectares. The 20-25 year old vines grow on poor and gravelly soils, formed by morainic deposit on a subsoil of volcanic porphyry rock. Vinification: The fully mature grapes are harvested manually at mid of September and delivered in small containers. After destemming, the grapes are filled by gravity into the steel tanks for the alcoholic fermentation (25 days). Following the malolactic fermentation, the wine ages in barriques for 20 months. Finally, the wine is stored for furhter 18 months in the bottle. Allergens: wine can contains sulphites.
Alcoholic content: 12.00 %
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A grape with small berries that has been cultivated in South Tyrol for decades, and which prevails in an aristocratic red wine. With its strong flowery bouquet, velvety finish and fine tannic quality, this wine is perfectly suitable as an accompaniment to meat dishes.
