Family Happys - Pane Vitale with bits of Bacon / 125g pack
What makes this latest release the Vitality Baker really special is its refined combination of the flavours of rye bread and bacon. Therefore, every consumer who likes things rustic is sure to relish our Family Happys with bits of bacon. It does not matter whether they are served as appetizers, as a side dish or as part of a typical South Tyrolean 'Jause' (snack): they always taste wonderful. Just try for yourself how tasty and magic our South Tyrolean ingredients are.
Ingredients: Rye flour 74%, bacon 9% (pork, salt, dextrose, spices, preservatives: E252), wheat flour, yeast, salt, flavour, smoke flavour, malt extract, malt flour.
>> dettaglio
All Fritz & Felix products are characterized by a combination of crunchiness and tenderness. But the undisputed champions within this category are the Family Happys with olive oil. The special olive oil that is used as an ingredient for this product makes the dough a touch tenderer and gives it its distinctive Mediterranean flavour. You'd better be forewarned though: once you have tried these nibbles with wine or beer, you are hooked forever
Lightly-baked, crunchy rye bread in small format. This classic type of rye bread spicing forms the basis of our 'Vitality Bread' philosophy, and these nibbles are actually all the rage with the young and the young at heart alike. The obvious reason for the success of these Mediterranean tidbits is that they are equally suited as nibbles or as a side dish.
Italy is famous for being the country of fiery love. You can taste something of that passion by taking a bite out of our Family Happys with chili and paprika. Their fiery Mediterranean flavour will add a new culinary perspective to your life, thereby making it even more worth living.
This recipe involves adding carefully peeled sesame seeds to the vitalizing rye dough in a proportion of 17%. This imparts an unmistakable nutty flavour to these Family Happys.
