Honeydrew honey 500 gr. - Apiary Dolomiti
The honey honeydew derives reworking by bees of a substance secreted by certain insects (honeydew) that feed on the sap of particular plants, they retain the nitrogen and excrete excess fluid rich in sugars. Has a dark amber color and does not crystallize.
In the mouth the flavor is full, aromatic, slightly sweet than nectar honeys. Particularly appreciated by those whose activities are sports, the honeydew has a positive effect on the nervous system.
The complex aroma of wood honeydrew, is accentuated turn to medium-textured cheese, dry cheese, not too fat, but also goes well with boiled meats in warm milk brings out the malty component.
Spicy salami approx. 190 gr. - Hackerhof Lanz Bernhard
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Amber honey of more or less clear shades depending on the place of collection; suitable for the preparation of desserts and puddings. It goes well with meat and fish in sauce.
Dark-coloured honey of strong and bitter flavor. Is suitable for baked sweet and goes further to medium-aged cheeses, savory dishes and grilled meats in general.
matured for 3 years in different wood barrels. A lively dressing, highly recommended for everyday use.
The resulting olive oil is green in colour with golden reflections and is characterised by a fresh, fruity, nutty and aromatically full flavour.
Ham approx. 290 gr.- Hackerhof Lanz Bernhard
