Grape Variety: over 70 years old vine stocks.
Cultivation Zone: Rentsch-St. Magdalena, Bozen.
Character: dark ruby red colour, tannic and strong body
Recommendations: 16-18°C (61-64°F) serving temperature
Best paired: to game, wild poultry, darker meats and cheeses.
Allergic-Info: This wine can contain sulfites
Alcoholic content: 12.50 %
yr. 2018 Falstaff:
90 of 100 Points.
"Falstaff" has rated the wine "Larcherhof Lagrein Sudtirol - Alto Adige" the vintage 2018 on 01.10.2019 with 90 of 100 points.
yr. 2012 Wine & Spirits Magazine:
87 of 100 Points.
"Wine & Spirits Magazine" has rated the wine "Larcherhof Lagrein Sudtirol - Alto Adige" the vintage 2012 on 01.10.2016 with 87 of 100 points.
yr. 2009 Vinum Wine Magazine:
14 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Larcherhof Lagrein Sudtirol - Alto Adige" the vintage 2009 on 01.05.2011 with 14 of 20 points.
Spicy salami approx. 190 gr. - Hackerhof Lanz Bernhard
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matured for 3 years in different wood barrels. A lively dressing, highly recommended for everyday use.
The resulting olive oil is green in colour with golden reflections and is characterised by a fresh, fruity, nutty and aromatically full flavour.
Ham approx. 290 gr.- Hackerhof Lanz Bernhard
This special espresso is extremely low in acidity, spicy with appealing roasted aromas and yet fruity in taste.