This is how you prepare your perfect ALPITZ: Take a large wine glass and put three to four ice cubes in it. Now pour in 3 parts Prosecco and 2 parts ALPITZ. Then add 1 part water/soda and a slice of orange, lemon or lime.
ALPITZ, made orange peel, rhubarb, wormwood, gentian root, bitter orange (alpine herbs).
Alcohol content: 15%
Spicy salami approx. 190 gr. - Hackerhof Lanz Bernhard
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Aromatic and mild taste With melissa, peppermint and others Gentle harvest and processing Herbs of our own cultivation Food supplement
matured for 3 years in different wood barrels. A lively dressing, highly recommended for everyday use.
The resulting olive oil is green in colour with golden reflections and is characterised by a fresh, fruity, nutty and aromatically full flavour.