The Spitz syrup tradition dates back to the 19th century. But now as then, one thing in particular distinguishes Spitz syrup: expertise, care and best quality.
Only the juiciest and ripest fruit are granted entry into Spitz fruit syrup. Artificial colouring agents and preservatives are told: "Sorry, you have to stay out front".
Finest taste combined with the most stringent quality criteria and the greatest care in production make Spitz syrups what they are: our absolute bestsellers!
Spicy salami approx. 190 gr. - Hackerhof Lanz Bernhard
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Sublime sophistication of melted cream, crispy hazelnut pieces and petals made out of chocolate. With its coating of dark chocolate the Rose Of The Dolomites DARK-NOIR is a seductive discovery for those who prefer flavors full of character.
Cream of minced champignons, with the addition of binachetto truffle, scorzone and fresh herbs.
Ricciarelli di Siena Igp 250 gr. - Antichi dolci di Siena
Artisanal manufactured bonbons, With pure organic essential mountain pine oil, Aromatic taste, Beneficial. Enjoy these delicious bonbons at all times of the day.
Puszta Salad 720 ml. - Gurkenprinz
