Crispy golden puff pastry sticks with selected ingredients. Finished with a sophisticated filling of tomatoes and basil. Butter yeast dough with tomatoes and basil. Ingredients: Wheat flour, butter 21%, tomato paste 9%, yeast, salt, skimmed milk powder, tomato powder 1%, dried basil 0.6%, garlic powder, barley malt extract, pepperoncino powder, acerola powder (on cassava starch).
The mixture Special Bar is the result of an accurate selection between the best variedness of raw coffees. The soft and complete taste give this coffee, the prominent aroma personalised of the true espresso toasted italian-like.
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