Producer: Caseificio Zani - Brescia
Region: Lombardy
Appearance: White mould attempts - cream-white dough
Smell: white mushrooms
Taste and aroma: mawkishly - sourly - straw aromas
Consistency and structure: creamy - softy
Maturation: approx. 15 days in the climatic chamber
Delicatamente Lightly bitter, with delicate perlage and thick froth, it is fit for every occasion
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Its strong and malt taste reminds the old tradition of the brewers.
A beer in which the malt flavour, strong and attractive, is stressed.
Smooth round beer with an intense aroma of malt, honey and acacia as well as a slight hint of bitterness at the end.
Produced personally by the Martelli family, in their own pasta factory in Lari, in the hills of Pisa in Tuscany.
