Ribolla Gialla - 2016
- Mario Schiopetto
Allergic-Info: This wine can contain sulfites
Alcoholic content: 13.00 %
yr. 2019 Raffaele Vecchione - WinesCritic.com:
93 of 100 Points.
"Raffaele Vecchione - WinesCritic.com" has rated the wine "Mario Schiopetto Ribolla Gialla Venezia Giulia IGT" the vintage 2019 on 01.08.2020 with 93 of 100 points.
yr. 2018 Raffaele Vecchione - WinesCritic.com:
"Raffaele Vecchione - WinesCritic.com" has rated the wine "Mario Schiopetto Ribolla Gialla Venezia Giulia IGT" the vintage 2018 on 01.07.2020 with 93 of 100 points.
yr. 2018 CellarTracker:
86 of 100 Points.
"CellarTracker" has rated the wine "Mario Schiopetto Ribolla Gialla Venezia Giulia IGT" the vintage 2018 with 86 of 100 points.
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With this wine we want to express the typical nature of the red wines our production area. This red wine is the combination of the lightness and of the Schiava, the pleasant fruity richness of the Pinot Noir and the velvety and quite full-bodied bouquet of the Lagrein. This is a wine that goes well with grilled and roast meats, game and spicy cheeses.
St. Magdalener is a typical South Tyrolean red wine made Vernatsch and Lagrein grapes, of a pleasing colour that ranges ruby to garnet. It has a wide pallet of fruity flavours, almonds to wild cherries, which expand and intensify on the palate. It is delicate yet has a powerful structure.
The Südtiroler Edelvernatsch, also known as Schiava, is a light-bodied wine, whose color is light ruby to deep ruby red. It is pleasant and fruity on the palate, often with a touch of bitter almonds.
On the southern slopes surrounding Bolzano, the Schiava and Lagrein grapes ripen, which this round red wine is made. The velvety taste and the typical aroma with hints of almonds and violets give character to this appreciated wine.