Gorgonzola dolce D.o.p. Extra - 1/8 approx. 1,5 kg - Latteria Cameri
This article will be sent refrigerated.
Passed tomatoes 500 ml. - Pera d'Abruzzo
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Parmigiano Reggiano, extra hard cheese Parma and Reggio, at least 24 months matured, very well to paste dishes.
The Sextner butter is one few which is produced of sour cream and is really requested around. Of course it is also produced of milk free of genetic engineering and without additives.
the meat of the swine cheek is salted, peppered and put to mature into special premises. Perfect if cut thin, to cubes, as ingredient characterised for varied preparations of juices and condiments (carbonara, strained eggs, beans...)