Hot peppers 228 ml. - Staud's
Gherkins 720 ml. - Gurkenprinz
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Extra strong hot peppers to use in cooking for spicy dishes, "diavola" pizza, etc.
Gherkins sweet and sour "Wienerart" 580 ml. - Staud's
The Palabirn, is an old Vinschger pear sort. It is marked her rough, leathery skin and her coarse grained flesh. She tastes like cinnamon and caramel. Accordingly intensely fragrantly is also the vinegar made it.
Tasty cut-cheese with typical aroma the Alpine dairy Three Mountains - Toblach
The special herbal mixture after old traditional farm preion and smoking with selected, Sarntaler coniferous wood (mountain pine pine and juniper) give the "Original Grammhof Speck" the unique and unmistakeable taste.