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HOME »   Specialities »   Wine South Tyrol »   Praepositus Weiss IGT - 2008 - Klosterkellerei Neustift
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Manufacturer

Praepositus Weiss IGT - 2008 - Klosterkellerei Neustift

  
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Sliding-scale prices
3-5 pcs per 31,96 EUR
6-11 pcs per 31,30 EUR
> 12 pcs per 29,66 EUR
32,95 EUR
incl. 22 % Tax excl.
ready for shipment: in ca. 5 days
 
43,93 EUR/lt.
Product No.: KALTERN2247
Print product data sheet
 

Stiftskellerei Neustift
3.7
 
63 ratings

Praepositus Weiss IGT - 2008 - Klosterkellerei Neustift



Allergic-Info: This wine can contain sulfites

yr. 2003 Vinum Wine Magazine:

16 of 20 Points.

"Vinum Wine Magazine" has rated the wine "Abbazia di Novacella-Kloster Neustift Praepositus Weiss Sudtirol" from the vintage 2003 on 01.08.2005 with 16 of 20 points.
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Buy now this product together with Organic Speck Bacon Steiner core piece approx. 450 gr. - Art. 605
Praepositus Weiss IGT - 2008 - Klosterkellerei Neustift Organic Speck Bacon Steiner core piece approx. 450 gr. - Art. 605
59,40 EUR
You save:
incl. 22 % Tax excl.

Praepositus Weiss IGT - 2008 - Klosterkellerei Neustift
ready for shipment: in ca. 5 days
   Organic Speck Bacon Steiner core piece approx. 450 gr. - Art. 605
 — ready for shipment: in stock

Buy now this product together with Aurum - 2021 - Winery Zöhlhof
Praepositus Weiss IGT - 2008 - Klosterkellerei Neustift Aurum - 2021 - Winery Zöhlhof
54,80 EUR
You save:
incl. 22 % Tax excl.

Praepositus Weiss IGT - 2008 - Klosterkellerei Neustift
ready for shipment: in ca. 5 days
   Aurum - 2021 - Winery Zöhlhof
 — ready for shipment: in ca. 5 days

Sauvignon Blanc Riserva Mathias - 2021 - Winery Pfitscher

This white wine is grown on gray porphyry and sandy limestone rock flour. With its pale-green colour, it reveals its complex potential in the glass with mineral flint nuances and crystal clear fruit.The taste is dry and the wine shows deepness, precision and a persistent finish.

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Veltliner Praepositus - 2021 - Winery Neustift

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House Speck Bacon Steiner 1/4 flitch approx. 1,35 kg.

The classical bacon is produced of the best piece of the leg. Refined with spices, mountain herbs and salt, the bacon is pickled for 20 days. After a cold smoke phase with beechwood filings the bacon sides are matured for a total of 5 months in our pure mountain air at controlled temperature.

>> dettaglio


Prezzofrom 32,45 EUR
( 2,40 EUR/100 gr.)
Organic Speck Bacon Steiner core piece approx. 450 gr. - Art. 605

The classical bacon is produced of the best piece of the leg. Refined with spices, mountain herbs and salt, the bacon is pickled for 20 days. After a cold smoke phase with beechwood filings the bacon sides are matured for a total of 5 months in our pure mountain air at controlled temperature.

>> dettaglio


Prezzofrom 23,85 EUR
( 5,30 EUR/100 gr.)
Juniper ham Villgrater approx. 500 gr.

Craft high-class ham with juniper crust, cooked, lightly smoked with aromatic juniper taste. Very well suitably as an hors-d'oeuvre or main food.

>> dettaglio


Prezzofrom 11,10 EUR
( 2,22 EUR/100 gr.)

Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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