Delicate fruit aromas reminiscent of Muscat, youthful freshness - an excellent aperitif wine.
Deion: The Muscat vine is among the world's oldest and is found today in a variety of mutations. An especially interesting type of Muscat is found in South Tyrol and the neighbouring province of Trento, called the "Pfefferer" grape (= "Peppery"). The bunches are relatively elongated and often with two shoulders, with berries which turn golden when fully ripe. Muscat is unique in that the "grapey", spicy flavour found in the fresh fruit is also found in the finished wine. The wine is unashamedly aromatic and elegant, dry, youthful and zesty with grapey fruit and lots of freshness. Cellaring potential: 2 years.
Food Choices: The perfect aperitif wine, it is delicious with spicy hors d'oeuvres and fish. Serve lightly chilled, 10° C
Grape Variety: 100% Goldmuskateller ("Golden Muscat")
Sites: Eppan and environs, south of South Tyrol and Trentino, grown in gravely, sandy soils.
Allergic-Info: This wine can contain sulfites
Alcoholic content: 11.00 %
yr. 2019 CellarTracker:
90 of 100 Points.
"CellarTracker" has rated the wine "Colterenzio-Schreckbichl 'Pfefferer' Alto Adige" the vintage 2019 with 90 of 100 points.
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Finely chopped white sauerkraut to be used as a side dish for pork, ribs, knuckle, typical Tyrolean dumplings, sausages etc. Also an excellent product a health point of view.
Coppini Arte Olearia harvests olives cultivations in Sicily, Puglia and Abruzzo. The best olives are pressed within 24 hours of harvesting. Coppini Arte Olearia guarantees a constant high quality and products with a low acidity. The OLIVE & LEMONS dressing is obtained by pressing olives and lemons at the same time. Excellent on shellfish, meat, vegetables, chocolate, ice cream.
