Grape variety: Moscato Giallo
Harvest time: end of September
Maturation: temperature controlled fermentation, maturation in stainless steel tank
Yield: 70 hl/ha
Serving temp.: 10°
A wine with intense floral bouquet and mellow body. Recommended as a desert wine.
Allergic-Info: This wine can contain sulfites
Alcoholic content: 12.00 %
This special espresso is extremely low in acidity, spicy with appealing roasted aromas and yet fruity in taste.
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