Grape variety: Merlot
Region: Steinerhof in Siebeneich (near Bozen), 250 mt.a.s.l.
Begin of harvest: september
Process: selected grapes, classic red wine fermentation, ageing in barrique oak casks for twelve months and further storage in bottles.
Deion: fruity, harmonious wine with body and velvety full-ness.
Allergic-Info: This wine can contain sulfites
yr. 2013 Vinous Antonio Galloni:
87 of 100 Points.
"Vinous Antonio Galloni" has rated the wine "Cantina-Kellerei Bozen 'Siebeneich' Merlot Riserva Alto Adige, Trentino-Alto Adige, Italy" the vintage 2013 on 01.05.2017 with 87 of 100 points.
yr. 1999 Vinum Wine Magazine:
15 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Cantina-Kellerei Bozen 'Siebeneich' Merlot Riserva Alto Adige, Trentino-Alto Adige, Italy" the vintage 1999 with 15 of 20 points.
Alcoholic content: 10.00 %
yr. 2017 Vinum Wine Magazine:
"Vinum Wine Magazine" has rated the wine "Cantina-Kellerei Bozen 'Siebeneich' Merlot Riserva Alto Adige" the vintage 2017 on 01.04.2019 with 15 of 20 points.
Tartufo Gianduja 200 gr. - Antica Torroneria Piemontese
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Gilli Three Grain Bread Slices. Produced particularly gently using the whole grain, the natural richness of nutrients, minerals and vitamins is largely preserved. Ideal for a wholesome diet rich in fibre. Without preservatives and chemical baking agents.
A heart of smoothest cream the finest hazelnuts captured between two light and crisp wafers and then wrapped in exquisite milk chocolate.
Trenker's Strudel are produced in 4 kinds: Poppy strudel, nut strudel, cream cheese strudel and forest fruit strudel. Hand made, with the finest ingredients.
This high-quality product of the butchery Villgrater - Sexten is produced only of selected pork clubs which are mildly smoked, spicy, drily salted and stored to old Traditon for at least 6 months.
