Grapes: Vernatsch
Location: "Silberraut" at Algund, 450 m., precipitous south situated, grapevines planted in 2020
Processing: Temperature-steered alcoholic and malolactic fermentation, careful flooding of the pomace hat.
Character: Tender Ruby-red, fresh smell reminding in raspberries and cherries, mild-soft however stimulating taste.
Serving temperature: 12-14 °C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 10.00 %
matured for 3 years in different wood barrels. A lively dressing, highly recommended for everyday use.
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