Grape variety: Lagrein
Region: Gries / Bozen, 250 mt. a.s.l.
Begin of harvest: september
Process: selected grapes, classic red wine fermentation, ageing in oak casks and further storage in bottles.
Deion: robust, harmonious wine with body and velvety full-ness.
Allergic-Info: This wine can contain sulfites
Alcoholic content: 10.50 %
This wine, which is growing only in Alto Adige, is recognisable by its intense deep violet colour. Its aroma of forest fruits an violets, and its full, velvety body make it perfect for festive occasions. When aged, it still makes an exquisite accompaniment for meat dishes or partner for a meditative mood.
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One of the traditional South Tyrolean dishes, are the cheese dumplings, hand made by the butcher's shop Steiner in Rasun
Color: brilliant pale yellow with green nuances. Smell: Green apple and white peach combine with fine nuances of lemon balm and mint to create the typical aroma of the classic Terlano. Taste: Peach is very strong on the palate, too, lending the Terlano its lively but at the same time very mellow character. The multifaceted, well structured flavor derives an interplay of freshness and minerality and also has a wonderfully persistent finish.
With its unmistakable, delicious flavour, the evergreen rosemary simultaneously aids the lipid metabolism, combats tiredness, and increases your blood pressure. Do your body a favour with the original rosemary-flavoured Schüttelbrot Fritz & Felix - 100% natural crunching fun.