Lagrein Riserva Mondevinum - 2021 - Winery Niklas
yr. 2012 Vinum Wine Magazine:
16 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Weingut Niklas Mondevinum Sudtiroler Lagrein Riserva, Trentino-Alto Adige, Italy" from the vintage 2012 on 01.02.2015 with 16 of 20 points.
yr. 2015 Vinum Wine Magazine:
"Vinum Wine Magazine" has rated the wine "Weingut Niklas Mondevinum Sudtiroler 'Bos Taurus' Lagrein Riserva" from the vintage 2015 on 01.05.2021 with 16 of 20 points.
Lightly-baked, crunchy rye bread in small format. This classic type of rye bread spicing forms the basis of our 'Vitality Bread' philosophy, and these nibbles are actually all the rage with the young and the young at heart alike. The obvious reason for the success of these Mediterranean tidbits is that they are equally suited as nibbles or as a side dish.
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Vibrant deep red with garnet reflexes. Vinous and fruity with hints of spice and tobacco. Very complex and mellow with fine tannins. Elegant and long.
What makes this latest release the Vitality Baker really special is its refined combination of the flavours of rye bread and bacon. Therefore, every consumer who likes things rustic is sure to relish our Family Happys with bits of bacon.
In our native country Italy, garlic is a key ingredient in most recipes. Whether fresh or processed, it surely gives a special flavour to a dish or a snack. Our Family Happys with garlic are therefore meant as a culinary bridge between the traditional South Tyrolean food and the Mediterranean flair of the Italian cuisine
