Type of grapes: 60% Lagrein, 35% Cabernet Sauvignon, 5% Cabernet Franc
Deion: dark ruby colour, velvety fruit notes of blackberry and the violet. Its taste is medium strong with a velvety tannin structure.
Age of vines: 10 to 30 years Position: 250 meters above sea level. Prutznai
Ground: clay soil
Growing system: tenon cordon and pergola system. Nature-related, integrated cultivation.
Cultivation: 20 days of open fermentation of the mush, organic reduction of the acid in wood. The wine matured for 24 months in new and used barrique barrels.
Food recommendation: Ideal with deer and dark meat
Alcohol: 13,0 % vol
Allergic-Info: This wine can contain sulfites Alcoholic content: 13.50 %
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This wine pairs well with game, roasts, dark meats and hard cheeses.
