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Herbert Lechner

Reviews: 5 from 5 stars


Farmer Sauerkraut Venosta Valley 700 gr. - Herbert Lechner

The farmer sauerkraut simply heat up with some water or broth for approx. 5-10 minutes. The sauerkraut is suited particularly as an addition to rib, belly pork, small sausage, however, also to vegetarian courts like cam, Spätzle, etc.

Reviews: 5 from 5 stars


Red Cabbage Venosta Valley 700 gr. - Herbert Lechner

Simply heat up the red cabbage with some water or broth for approx. 5-10 minutes. The red cabbage is suited particularly as an addition to venison.

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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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Coffee Espresso Rocchi Special Bar Beans 1 kg.
Sehr gute Röstung. Perfektes Preis-Leistungs-
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