Homemade salami approx. 190 gr. - Hackerhof Lanz Bernhard
INGREDIENTS:100g contain: pork 80g, beef 60g, bacon, salt, dextrose, spices, saccharose, spice extract ANTIOXIDANTS:sodium ascorbate NURTITIONAL VALUES: Energy1861kj/449kcal, fat 38.2g, of which saturated fatty acids 15.5g, carbohydrates 1.41g, of which sugars 1.22g, protein 24.92g, salt 3.43g
This special espresso is extremely low in acidity, spicy with appealing roasted aromas and yet fruity in taste.
>> dettaglio
A generous 250g bag with at least 65 bite-sized pieces or choose the 220g bag with at least 55 delicious bites.
Smoked, gluten- and lactose-free.
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.
Delicacy in the Tirol kind which leads back his origin on the Easter party feast. The imperial part of the pig, salted, smoked and matured, stood in days of yore in the centre of the culinary Easter banquet.
