Apricot Preserve 330 gr. - Unterweger - Tiroler Schmankerl
You look around and you wonder if it is the earth or the stone that takes care of these age old olive trees. Plants that grow on stony calcareous soil with good drainage at a perfect cultivation altitude; small-sized and low yielding, they are cared for and touched only by human hands. It can be used in many recipes: for sauteed creamy pasta and rice dishes, tuna marinade, shellfish au gratin and vegetable soup. Ideal with grilled radicchio, pinzimonio, artichoke salad with parmesan slivers, meat sauce and fishfry.
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Pearl barley 500 gr. - Frantoio Bartolini
Lentils 500 gr. - Frantoio Bartolini
Whole fillets of Albacore arranged vertically.
Balsamic Vinegar of Modena PGI BIO, with quality guarantee one of the most important Italian producers. Produced with 55% of must, sweeter and denser than the standard product. Especially suitable for seasoning hot and cold dishes.
matured for 3 years in different wood barrels. A lively dressing, highly recommended for everyday use.