VIROPA Stinging Nettle ORGANIC The leaves of the upper herb tips of the Urtica dioica L., of the large nettle, are picked May to July and then dried for the production of tea. Nettle leaves and herbs are amongst the most widely used household remedies of all tim.
Infusion time: 5 - 10 minutes
Certificated Quality:
matured for 3 years in different wood barrels. A lively dressing, highly recommended for everyday use.
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The resulting olive oil is green in colour with golden reflections and is characterised by a fresh, fruity, nutty and aromatically full flavour.
Ham approx. 290 gr.- Hackerhof Lanz Bernhard
This special espresso is extremely low in acidity, spicy with appealing roasted aromas and yet fruity in taste.
VIROPA Chamomile Blossom ORGANIC The blossoms of the Chamomilla Matricaria are collected 3-5 days after blooming. At this stage the agents most strongly developed. Chamomile is one of the most known and most important medicinal plants.
