TASTE: Naturally cloudy and unfiltered.
FLAVOUR: Rounded and enticing.
FOAM: Fine and compact.
PARTICULAR SIGNS: This naturally cloudy, unfiltered and non-pasteurized special beer that is directly filled the storage tank, surprises with its rounded and full flavoured taste and its pleasant smooth finish.
ALCOHOL: alc. 5.2 % vol.
IDEAL TEMPERATURE: 6-8° C
This special espresso is extremely low in acidity, spicy with appealing roasted aromas and yet fruity in taste.
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The South Tyrolean deer salamis Villgrater is produced of home deer meat with vigourous pork bacon, is refined with local wild herbs and afterwards air-dried.