Tomato Sauce of 100 % Sicilian Cherry tomatoes Set 6 x 330 gr. - Ferrera
made with selected tomatoes ripened in the sun of Sicily. This natural product is suitable for adults and children who want to eat healthy. Seasoning ready for pasta or pizza, only to be heated. It does not require cooking.
The company's production process essentially focuses on the closed supply chain concept: the raw materials used in the processing are mostly grown in the farm, harvested only when fully ripe and processed within a few hours with the latest generation of equipment. Each bottle is the simple result of a natural path: sowing to harvesting to the recipe to bring to the table, just like in the kitchen of the grandmother, always attentive to the quality of the products, the taste but also the healthiness of the same. the Cherry Tomato, harvested only when fully ripe, our Salsa is born, 100% "MADE IN SICILY", a brand we are proud of!
Let yourself be enchanted and "Sleep finally good again". Get the magic of the wonderful South Tyrolean mountains with our Swiss Pine Pillows home. Our cushions are made of 100% cotton and filled with pure Swiss Pine wood chips.
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The secret behind our bacon specialities lies in their ingredients. Tranquillity, time and passion on the one hand, high-quality raw materials on the other. We our pork drumsticks according to the highest quality standards before we cut them up in-house and check them again individually. The drumsticks are then cured, seasoned and cold-smoked with beech wood. Our gentle processing and the fine herbs and spices give the bacon its final flavour. Unmistakably Pramstrahler, uniquely good!
Bresaola is an air-dried beef ham of Italian origin. We only use beef our own slaughter for its production.
Comb ham is also known as a cervical ham or in Italy as "a Coppa". With its slightly streaky meat structure the ham tastes especially mildly and juicy. He is cut best of all paper-thin and gives a fine mark to salads.
Rice Carnaroli in jute bag 1 kg. - Cá Vecchia
This white balm vinegar is won white grape must and is stored in French Barriques for at least 6 months. These lend him the golden brown colour and a slightly smoky departure.
