Tomato sauce alla Puttanesca 280 gr. - Ortoledda Pulpo tomatoes and Sicilian black olives, according to a traditional recipe. Tomato puree, black olives, capers, extra virgin olive oil, sugar, onion, basil, salt, sunflower seed oil, garlic, oregano, chilli pepper. Tomato sauce alla Norma 280 gr. - Ortoledda Only with the best tomatoes and aubergines, according to the traditional Sicilian recipe. Tomato puree, fried aubergines, extra virgin olive oil, sugar, onion, basil, salt, sunflower seed oil, garlic. Tomato sauce with Sicilian wild fennel 280 gr. - Ortoledda The fresh aroma of wild fennel for a sauce that tastes like Sicily. Tomato puree, wild fennel, extra virgin olive oil, sugar, onion, salt and sunflower oil, garlic, basil, anchovies. Tomato sauce with basil 280 gr. - Ortoledda First class tomatoes and fragrant basil in a sauce loved by young and old alike. Tomato puree, basil, extra virgin olive oil, sugar, onion, salt and sunflower oil. Tomato sauce all' Arrabbiata 280 gr. - Ortoledda Tasty and appetising peppers for a sauce master of taste. Tomato puree, basil, extra virgin olive oil, sugar, onion, salt and sunflower oil, garlic, hot pepper.
Rubatà Piemonte 200 gr. - Mario Fongo
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Table Parmesan - an original Italian Stravecchio. The cheese is compact in his structure with little punching, like the Grana (Parmesan). With increasing maturity this cheese tends to become emery and fragile.
The rose of goodness. The irresistible refinement of the finest hazelnut cream with roasted hazelnut pieces, among delicious petals of the pure white chocolate: Pick the rose of goodness!
Cheese made with 100% pure Sheep milk.
100% of apple juice, cloudy, without additives.
