Sicilian Pesto 190 gr. - Ortoledda Dried tomatoes, wild fennel and basil for a pesto that has all the flavour and fresh character of Sicily. Dried tomatoes, sunflower seed oil, extra virgin olive oil, walnuts, wild fennel, oregano, chilli, garlic, basil, salt. Wild fennel pesto 190 gr. - Ortoledda Carretteria Pesto 190 gr. - Ortoledda All the flavour of the best peppers for an ideal condiment for unforgettable first courses. Dried tomatoes, hot peppers, green olives, sweet red pepper, vinegar flavoured, sunflower seed oil, extra virgin olive oil, garlic, basil, salt.
Rice Carnaroli 500 gr. - Cá Vecchia
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The "Extra" quality was born a careful selection of olives that boast the maximum characteristics of the selected quality. Harvested on the Venetian hills once ripe, they are processed with the traditional cold extraction system. This oil of the fragrant taste and fruity scent, is of deep green colour with golden reflexes.
One of the traditional South Tyrolean dishes are the bacon dumplings, hand made by the butcher's shop Villgrater in Sexten/Sesto.
