Edelpilz erborinato Ennstalmilch approx. 650 gr.
Blue cheese bovine milk, Appearance: no rind - herbal consistency, Aroma: yeast, Flavour: salty - sweet, Consistency: crumbly, Maturation: 8 weeks in the refining cell
Edelpilz erborinato Ennstalmilch form app. 2.5 kg.