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HOME »   Specialities »   Cheese international »   Goat Cheese 'San Pelegrín' ca. 2,0 kg - Quesos de Radiquero
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Goat Cheese 'San Pelegrín' ca. 2,0 kg - Quesos de Radiquero

 
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from 83,15 EUR
incl. 4 % Tax excl.
ready for shipment: in ca. 5 days
 
4,16 EUR/100 gr.
Product No.: JAM4041201
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Matured goat cheese, hand crafted with pure raw goat milk, using coagulation agents of animal origin. The paste is pressed, resulting in a dense structure, with a milk-fat content of 45%.

This cheese then undergoes a maturing process of at least two months in curing cellars. Ideally, it should be consumed within one year.

It has a somewhat strong taste, thanks to the natural bacteria the goat milk, although very refined and pleasant on the palate.


Buy now this product together with Sextner mountain cheese loaf 10.5 kg. - Cheese dairy Sexten
Goat Cheese 'San Pelegrín' ca. 2,0 kg - Quesos de Radiquero Sextner mountain cheese loaf 10.5 kg. - Cheese dairy Sexten
246,30 EUR
You save:
incl. 4 % Tax excl.

Goat Cheese 'San Pelegrín' ca. 2,0 kg - Quesos de Radiquero
ready for shipment: in ca. 5 days
  Sextner mountain cheese loaf 10.5 kg. - Cheese dairy Sexten
 — ready for shipment: in stock

Buy now this product together with Edelziege Bundesanstalt Rotholz loaf approx. 2,5 kg.
Goat Cheese 'San Pelegrín' ca. 2,0 kg - Quesos de Radiquero Edelziege Bundesanstalt Rotholz loaf approx. 2,5 kg.
171,60 EUR
You save:
incl. 4 % Tax excl.

Goat Cheese 'San Pelegrín' ca. 2,0 kg - Quesos de Radiquero
ready for shipment: in ca. 5 days
  Edelziege Bundesanstalt Rotholz loaf approx. 2,5 kg.
 — ready for shipment: in ca. 5 days

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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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