Pino is a sweet and mild semi-hard cheese with a smooth consistency and a fine aroma of mountain pine. The rind is young and soft.
Ingredients: pasteurized HEUMILK TSG, cultures, salt, rennet, South Tyrolean mountain pines.
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Hand made vinegar bottles ceramics. By manufacturing by hand every bottle is different and therefore a unique piece.
Roasted over olive tree wood A blend of selected coffees wood-roasted using a traditional slow roasting process. Each type of coffee is roasted separately in order to obtain the most appropriate degree of roasting for that particular variety. Before blending, each coffee is tasted in order to avoid any defects and guarantee the organoleptic qualities of the finished product. Composition: 90 % Arabica, 10 % Robusta
Salsa la Diavola is made ripe sun-dried tomatoes with radicchio, mountain onions and hot chilies. Hand crafted procedures guarantee high quality. Our salsa is best served on bread as appetizer or added to your sauce for a delicious pasta dish. For everyone who appreciates spiciness.